Lahaul Spiti Travel Packages | Travel Spiti

Dharmsala Mcleodganj Customised #Tour Packages

No matter what your travel interests are, #Mcleodganj is sure to attract you as it attracts a large number of people around the world who come here for sight seeing or photography of picturesque places like Bhagsu Naag, St. John’s church, Dal #lake and the like. People with an adventurous streak visit her to go fo camping in the wilderness, take lovely nature trails for treks or spot some exotic birds. You may also visit here to get drenched in the tranquil beauty and spirituality of the #Buddhist monks and #monasteries. Working as a volunteer is also an option. The quaint town welcomes you with its ethereal beauty of the Dhauladhar #mountains.
The requirements of each and every #tourist are important for us. We have a range of options or pre-planned# travels to chose from, to which we keep on adding as per demand. But if that is not for you and you want to visit Mcleod ganj and #Dharmsala not just for sight seeing or adventure , we can tailor make a #travel plan especially for you. This plan allows you to travel at your own pace and enjoy the beauty of each and every location you love.

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Services Provided
TRANSPORT : By bus, private or shared car with driver, air.
ACCOMMODATION: Hotels, guest houses, home stays & campsites.
ENDURANCE LEVEL: Anyone to Expert. Depends upon destinations and activities chosen.
ACTIVITIES: Trekking, Camping, Mountain climbing, Jungle safari, Bird watching, Cultural activities, Meditation, Yoga, Volunteer activities, Sightseeing.
DURATION: Custom
MEALS: By choice
COST: Variable
from Travel Spiti http://ift.tt/1BA6tHQ
Lahaul Spiti Travel Packages We provide a variety of adventure travel and vacation packages in Lahaul Spiti region. Travellers can either choose any of the following packages as it is or ask for modifications as per their budgets and needs. The price of tour packages may differ according to adventur…

Delhi Tours | Food Tour in Delhi | A tour of authentic Indian street food in Delhi

Old Delhi Food Walk http://ift.tt/1BEpGIC
A delightful food walk through lively streets of Old Delhi, this culinary journey will help you taste the best street food available in Old Delhi from some of the oldest food places in the city. During this food walk, the guests visit 7-9 different food joints, each one of which is in business for decades. A few of them are more than 100 years old ! We will walk through some landmark markets, lively streets, ride rickshaws, walk a bit and stuff ourselves with delicious street food of Old Delhi.
This food walk in Old Delhi is a perfect choice for foodie tourists who wish to explore the street food culture, sights, people and market of the older part of city in shortest possible time. In addition to food, the guests also visit some of the less explored corners which are not very well known but are worth visiting.

Average Duration: 4 Hours.
Number of food dishes included: 12-16 from 7-9 food joints
Places visited: Chawadi Bazar, Chandni Chowk, Spice Market, Kucha Pati Ram, Kinari Bazar, Khari Baoli (All in Old Delhi)
Pickup point: Chawadi Bazar Metro station.
Drop off point: Chandani Chowk Metro station. Pickup drop in air-conditioned car from hotel in most areas of Delhi available for USD 25
Includes:
All taxes, fees and handling charges
Local taxes
Viator brokerage fee
Beverages
Bottled water
Food tasting
Snacks
All activities
Local guide
Hotel pickup and drop-off (if option selected)
Guaranteed to skip the long lines
Private tour
Walking tour
Small-group tour
#india #travel #tourism #streets #foodwalk #foodtour #delhi
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A tour of authentic Indian food in Delhi

foodtourindelhi.com

Authentic Indian Cooking Class http://ift.tt/1e1efj0
Our Cooking Classes provide as much knowledge as possible in shortest possible amount of time without making it too rushed. Our goal is to provide an enjoyable cooking and eating session for everyone
These cooking classes teach more than just learning to cook a few Indian dishes. In these cooking classes, you’ll learn to cook a number of Indian food sihes ranging from baisc to advanced. You will learn the lesser known secrets of Indian cooking make Indian cuisine so rich and delicious. Attending one such cooking class enables you to learn to cook multi-course Indian meals. The guests also receive a special gift hamper which contains some important ingredients which are used in almost every Indian kitchen. These will help you enhance the taste of your own cooking too.
#india #travel #tourism #cooking #food #delhi
Average duration : 5 hours
Indian food dishes covered:
3-4 Indian snacks like pakora, samosa,
2 Desserts : kheer, halwa
2 pulses (lentils) vegetable curry and dishes
Rice pulao and roti (Indian bread)
1 drink Lassi (Sweet, Salty or flavoured)
Pickup and drop: Free from central Delhi. USD 25 if it’s from outside this zone
INcludes
All taxes, fees and handling charges
Bottled water
Beverages
Food tasting
Light refreshments
Meals as per itinerary (B=breakfast, L=lunch, D=dinner)
Snacks
All activities
Chef as your instructor.
Free pickup and drop from central Delhi. USD 25 for pickup and drop outside this zone.
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Indian Food Recipe : Meat Kebab | India Food Tour | Food Tours, Adventure Holidays & Sightseeing…

Indian Food: #Meat Kabab Recipe

How to cook #Kabab

The Kababs form an important part of #Indian #cuisine. They are generally made from minced meat or medium sized #meat. The main ingredients used are chicken, lamb, chicken, beef and fish. #Kebabs mean frying in the Arabic language. You can enjoy the taste of different types of kebabs. The kebabs were originally found in Greece. Here we shall learn the recipe of Shammi Kebab.

Ingredients:

Take half kg of minced meat neatly cleaned and washed.

6 tablespoon of gram dal – properly soaked for 30 minutes.
2 beaten eggs.

6 tbsp. – oil.

Cumin seeds – 2 teaspoons, 5 cloves, green cardamoms – 6 of them.

Onions – 2 finely chopped.

Take 15 – 16 coves and coarsely pound it along with garlic.

Coarsely pound 2.5” ginger.

Green chillies 8 of them finely chopped.

Half teaspoon of turmeric powder, 4 teaspoon coriander powder and 3 teaspoon red chilli powder.

1 handful – coriander leaves, finely chopped.

Oil for shallow frying.

Salt as per taste.

#Cooking:

Take a heavy bottomed kadhai and heat 6 table spoon of oil. Once the oil is heated add cumin seeds, cardamoms, and cloves and sauté them thoroughly. Now add the finely chopped onions, garlic, ginger and green chillies
Once the onions turn translucent add the drained off gram dal, kheema, turmeric powder and salt as per taste.

Make sure to stir the mixture often till dal and kheema becomes tender and water dries off.
Now sauté after adding red chilli powder, coriander powder & coriander leaves.

Add the eggs after beating it and combine well into the kheema mixture
Heat oil in a pan and make round thick flattened kebabs and shallow fry till both the sides are golden

Serve with chutney

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India is known for its variety of cuisines. Among them Kebabs are very famous across the world. The Kebabs are made both using vegetables and non vegetarian items. Most of the Kebabs are made using minced or medium sized meat. The meat used is generally of lamb or chicken . The fish kebabs are less…

foodtourindelhi.com

Indian Food Recipe : Kheer

Kheer #Recipe http://ift.tt/1eKXQjX

#Kheer is a famous #dessert in the Indian #cuisine. Kheer essentially means #milk in Sanskrit. This mouth watering dessert is made from broken wheat, vermicelli or rice. You can choose as per your taste. You can add nuts and raisins to make it crunchier and add some saffron to it to get that beautiful color. Initially Kheer was originated in South India but later on it became famous all across #India.

Items required for preparing Kheer:

1 cup of milk

Rice half cup or broken wheat or vermicelli (soaked and washed for 20 minutes)

Soaked 20 strands of saffron in 2-3 tablespoon of hot milk.

Green cardamoms – 8 – peeled and powdered.

Sugar – 6-7 tablespoon.

14 almonds and 12 pistachios.

How to prepare:

Simmer the milk once it is boiled thoroughly.

Grind rice or broken wheat coarsely so that it easily dissolves in the milk.

Add milk to coarsely ground rice or wheat.

Stir the milk thoroughly nonstop so that it does not stick to the pan.

Boil till the milk thickens and the rice or wheat is boiled.

Now remove the pan and add almonds and pistachios

Serve it hot or cold.

#cooking
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Shimla Spiti Manali #Holiday #Tour #Package Services Provided TRANSPORT : In private or shared car or SUV with… http://t.co/LnRaVGExKH

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